Greenhouse Cafe Bar Menu

Ceremonial grade matcha tea powder Organic coconut milk or oat milk Sweetened with local maple syrup (Hot or Iced)

Wellness Tonic of Turmeric root Cinnamon Black Pepper Cardamon Raw, local maple syrup Organic unsweetened coconut milk - hot or iced

Wellness tonic of chaga mushroom Cinnamon Cardamom Vanilla bean Local maple syrup Organic unsweetened coconut milk or oat milk (Hot or Iced)

Orange juice Coconut water Vitamin C powder Sea salt Stevia

Butterfly pea flowers Churchill's Wellness Blend tea (tulsi basil,w ashwagandha, moringa, orange, mango, pineapple, strawberry, safflower, marigold) Vanilla bean powder Local honey Choice of oat or coconut milk (Hot or Iced)

Churchill's Lady Grey tea Rose Local maple syrup Organic unsweetened coconut milk or oat milk (Hot or Iced)

Served iced. Matcha Unsweetened coconut milk Local strawberry jam

Whipped feta Local tomatoes Housemade pesto Pepitas Arugula Two pieces toasted local sourdough

Greek yogurt Peach compote Local maple syrup Pecans Two pieces toasted local sourdough

Avocado Red onion Everything bagel seasoning Sprouts Two pieces of toasted local sourdough

Local tempeh tossed in buffalo sauce / GF panko crumbs Celery sticks Roasted garlic aioli (6 wings)

Bread pudding studded with blackberries Topped with blackberry puree, crumble and whipped cream

Local chicken or shaved tofu Apples Brie Roasted garlic aioli Arugula House made fig jam Local ciabatta roll

Local chicken or shaved tofu Local lettuce Avocado Roasted garlic aioli Sprouts Pickled onion Toasted local sourdough

Local smoked turkey or shaved tofu Aged cheddar cheese Cajun aioli Sauerkraut Local sweet & hot mustard Toasted local sourdough

House made chicken salad packed with fresh dill, parsley, corn, celery, green onions, and roasted red peppers Dairy-free mayo Local lettuce Toasted local sourdough

Choice or bacon, sausage, or vegan bean bacon Over medium egg or fried egg Cheddar cheese Cajun aioli Toasted local sourdough

Choice or bacon, sausage, or vegan bean bacon Over medium egg or fried egg Parmesan Avocado Roasted garlic aioli Red onion Arugula Toasted local ciabatta roll (1 tofu scramble) (1 vegan cheese) (Gluten-free bread available)

Peanut butter Local strawberry jam Local sourdough

Quinoa brown rice mix Local chicken or shaved tofu Cannellini beans Local lettuce Rainbow Carrots Roasted garlic aioli

Kiddie size White cheddar cheese toasted local sourdough

High in magnesium mood enhancing sparkling water

Pineapple juice Espolon tequila Cointreau Jalapeno Lime juice Agave

Shredded pork or tofu Pineapple salsa Avocado crema (vegan)

Locally roasted Organic Fair Trade Coffee from Seven Hills Coffee

Selection of Organic Loos Leaf Tea from Churchill's Fine Teas

Cashews French Press Coffee Raw Honey blended

Tuscan kale Parmesan cheese Toasted chopped macadamia nuts Tart cherries House lemon dressing

Quinoa/brown rice mix Local lettuce Local cherry tomatoes Cucumber Red onion Kalamata olives Housemade tzatziki Feta cheese Pickled local sweet banana peppers

Lettuce mix Red onion Watermelon radishes Middlefield parmesan Bean bacon Choice of lemon vinaigrette, ranch, miso maple dressing, cajun aioli, or roasted garlic aioli

Tempeh coated in GF bread crumbs Buffalo sauce Tomatoes Local lettuce Red onion Pepitas Avocado Roasted garlic aioli

Quinoa brown rice mix Roasted garlic aioli Lettuce mix Arugula Roasted fingerling potatoes Cajun aioli Pickled onion Bean bacon

Spiced oatmeal baked in a Served with a side of peach compote, blackberries, and local maple syrup

Greek yogurt Peach compote Blackberries Honey Pecans Pepitas

Buttermilk biscuits Housemade gf sausage gravy Green onions (1 Sub gluten-free biscuits)

Fingerling potatoes Shredded chicken Cheddar cheese Cajun aioli Pickled Onion Sliced jalapeno Over medium or fried egg

Lettuce mix Tomatoes Red onion Cucumbers Parmesan Bean bacon Choice of lemon vinaigrette, housemade ranch, pepita pesto, cajun aioli, tzatziki dressing or roasted garlic aioli

Two over medium eggs or fried eggs Side choice of bacon, sausage, or vegan bean bacon Side of fingerling potatoes topped with cajun aioli and green onions Sourdough toast